Recipe Spicy Roast Beef

Spicy roast beef

Ingredients spicy roast beef:

• 750 grams of beef thigh
• 2 bay leaves and 1 teaspoon salt
• 1 tablespoon Royco taste of chicken
• 5 tablespoons cooking oil

sambal:

• 350 grams big red chillies
• 10 pieces of cayenne pepper
• 10 grains of red onion
• 8 cloves of garlic
• 2 cm ginger, crushed
• 5 pieces of tomatoes, sliced
• 1 teaspoon salt and 1/2 teaspoon pepper
• 2 tablespoons lime juice

HOW TO MAKE Spicy roast beef:

1. 1. Boil dging with bay leaves and salt until soft, flesh 
2. Grilled meat over hot coals until browned, remove from heat.
3. Sauce: heat oil, saute ground spices until fragrant, put tomatoes, vegetables, salt, pepper and Royco taste of chicken, and cook until sauce cooked. Enter lime juice and grilled meats, stir well, remove from heat.
4. Serve warm with white rice.

For: 4 people